NEW BRUNCH MENU

House Sparkling & your choice of juice.
Just One 10.95
(Bottomless 29.95. Weekends only. With purchase of entree. 90 min limit)
Juices: Orange, Grapefruit, Pineapple, Mango, Peach, Passion Fruit

The Big King (GFO)

2 eggs cooked your way, crispy bacon, sausage, sauteed mushrooms, baked beans, home fries & toast 15.95

Bacon Sarnie (GFO)

It's bacon and it's on buttered Texas toast. That's it. 8.95 With homefries 11.95

On The Run

1 egg, 2 slices of crispy bacon & toast 9.95

Veggie Benny

A pair of toasted English muffins topped with baby spinach, grilled tomatoes, soft poached eggs and Hollandaise sauce. Served with home fries & fruit 15.95

Banana Bread French Toast (V)

House baked brown sugar caramelized banana bread dipped in French toast batter then finished with a caramel drizzle, cream cheese frosting & fresh berries 15.95

The Big Brit

2 eggs cooked your way, black pudding, bacon, sausage, baked beans, fried tomato, fried mushrooms and toast 20.95

Back Bacon Benny

Butter toasted English muffins topped with peameal bacon, soft poached eggs and Hollandaise sauce. Served with home fries & fruit 16.95

Brunch Additions:

Bacon Strips 4, Sausage 3, Egg 2, Toast 3, Home Fries 3, Baked Beans 2, Hollandaise 3

Classic Poutine

Our famous fries topped with Quebec cheese curds and rich gravy 14.95

Parmesan Truffle Frites (V)

Crispy thin cut potatoes tossed with fresh herbs, garlic & parmesan, drizzled with truffle oil and served with roasted garlic aioli 11.95

Kentucky Bacon Strips

8 pieces of our famous deep-fried bacon dusted in Kentucky bourbon spice & served with a spiced maple syrup aioli 13.95

Lemon Pepper Calamari

Crispy buttermilk marinated calamari seasoned with lemon pepper spice. Served with chipotle aioli 18.95

Jerk Chicken Wonton Nachos

Wonton chips layered with Mozzarella & Cheddar cheese, topped with bell peppers, pico de gallo, scallions, shredded lettuce, and house made jerk chicken 27.95 Grilled Chicken 27.95 Veggie 21.95

Deep Fried Pickles

Crispy breaded dill pickle spears served with ranch dipping sauce 12.95

Spinach Dip (V) (GFO)

A blend of baby spinach with roasted red peppers and cream cheese, baked with Cheddar & Mozzarella cheeses. Served with flatbread and corn chips 17.95

Beet And Goat Cheese Salad (V, GF)

Baby greens dressed with red beets, Mandarin oranges, goat cheese, sunflower seeds and a balsamic glaze 17.95

Caesar Salad (GFO)

Classically prepared with our house made croutons and smoked bacon bits 15.95

Cobb Salad (GF)

Heritage greens with chicken, hard-boiled egg, bacon, Blue, Cheddar and Mozzarella cheeses, tomatoes, and avocado. Served with your choice of house made dressing 21.95

Kings Wings

These beauties come breaded or classic in your choice of our chef's signature sauces or rubs 17.95

Served with your choice of Blue Cheese, Ranch, or Dill dip. ADD: Side Celery & Carrots served with Ranch Dip +2

Sauces: Mild, Medium, Hot, Mayday Suicide, Honey Garlic, Honey Hot, Sweet Thai Chili, Buffalo Butter, King's Signature, Forty Creek BBQ

Dry Rubs: Cajun, Salt & Pepper, Lemon Pepper, Parmesan & Herb

The Original Burger (GFO)

House made from ground chuck with our chef ’s burger spice, served on a toasted brioche bun, topped with lettuce, tomato, onion, roasted garlic aioli and dill pickle 17.95

The Kings' Burger

Our house made chuck burger melted with Cheddar cheese, and topped with smoky bacon, crispy onion straws & Sriracha aioli 20.95

Buffalo Chicken Wrap

Breaded chicken tenders tossed in our signature Buffalo sauce, Cheddar & Mozzarella cheese, lettuce, and tomatoes in a grilled flour tortilla 18.95

Honey Chicken Club (GFO)

Chicken breast, crispy bacon, garlic aioli, lettuce and tomato, on roasted garlic sourdough bread 19.95

Buttermilk Fried Chicken

Homemade buttermilk fried chicken tenders stacked on a brioche bun, topped with Buffalo sauce, Sriracha aioli, lettuce and slaw 19.95

Veggie Club (V) (GFO)

Butter toasted sourdough bread layered with roasted garlic aioli, avocados, tomatoes, iceberg lettuce & Swiss cheese 15.95

Amber Battered Fish & Chips

Our Nova Scotia natural cut haddock filet is beer battered in house and served with slaw, fresh cut fries and house made tartar sauce. 1pc. 16.95 2pc. +5

Steak & Mushroom Pie

Tender chunks of steak and button mushrooms simmered in a rich red wine gravy. Served with mashed potatoes and buttered green peas 21.95

Home Made Chicken Tenders

Double breaded in house and fried to perfection. Served with fresh cut fries and plum sauce 19.95

Cottage Pie

Oven baked pie with seasoned beef, vegetables and mashed potatoes then topped with a rich gravy. Served with a side garden salad 18.95

Liver & Onions (GFO)

A British favourite smothered in gravy and served with mashed potatoes, caramelized onions, bacon, and seasonal vegetables. 1pc. 17.95 / 2pc +5